Prof. Dr. Ir. Samadi, M.Sc
Tentang Saya (About Me)

Samadi
S1 – Syiah Kuala University-Indonesia
S2- Melbourne University- Australia
S3- Goettingen University – Germany
I graduated from Syiah Kuala University and continued master degree at Melbourne Australia. In 2000, I was awarded DAAD scholarship to continue PhD program at Goettingen University and finished in 2006 with the focused on Animal Nutrition. There are some research collaboration that have been conducted with others University such as Saskatchewan University in Canada and also with Goettingen University. Right now, I am also coordinator at Syiah Kuala University with Erasmus+ program such as Experts Program, INDOPED dan SPIREa and S-Farm Project. These program involve several countries both Europe and Asian. I am also reviewer in some International and National Journals and has a role as chief editor of Agripet Journal at Animal Science Department at Unsyiah. I published some articles in well-knownJournal (Q1 and Q2) such as Poultry Science, British Poultry Science and other animal Science Journals. After collaboration of research program with Saskatchewan University, we have collaboration of publication such as in Dairy Science Journal and Spectrochemica. In 2015, I was appointed as vice dean for Academic Affairs at Agricultural Faculty and in 2018 was appointed as Dean of Agricultural Faculty Syiah Kuala University.
Publikasi (Publications)
Jurnal (Journals)
Samadi ,Sitti Wajiza ,Said Mirza Pratama, Anuraga Jayanegara, 2023, Evaluation of nutritive values of various non-conventional protein sources as potential feed ingredients for ruminants, Biodiversitas, Volume, 4069-4078, 2085-4722 .
SAMADI, SITTI WAJIZAH , SAID MIRZA PRATAMA , ANURAGA JAYANEGARA, 2023, Evaluation of nutritive values of various non-conventional protein sources as potential feed ingredients for ruminants, B IOD I V E R S I T A S, , Volume 24, Number 7, July 2023 : Pages: 4069-4078, ISSN: 1412-033X.
Samadi, Indra Wahyudi, Sitti Wajizah, Zulfahrizal dan Agus Arip Munawar., 2023, Rapid and Non-Destructive Prediction of Animal Feed Nutritive Parameters Using Near Infrared Spectroscopy and Multivariate Analysis, International Journal of Design & Nature and Ecodynamics, Vol. 1, pp. 951-956, 1755-7445.
Yoga Saputra1, Sugito2 and Samadi1*, 2022, Evaluating the Implementation of the Local Regulations (Qanun) to Control Productive Female Cattle and Buffaloes in Aceh Besar, Journal Animal Production (JAP), 24 (1), 45-56, ISSN 1411-2027.
Rojaur Rafiqi, M. Afzalul Ryanda, M. Afid Fuadi, Nanda Riwa, Indra Wahyudi, Ilham Ilham, Allaily Allaily, Sitti Wajizah, Samadi Samadi, 2022, Influence of Zingiber Zerumbet Extracts as Feed Additive on Performance, Carcass Characteristics and Inhibition of Escherichia Coli Bacteria of Commercial Broiler Chickens, Jurnal Kedokteran Hewan, 16(2):, 39-44, ISSN 2502-5600.
Said Mirza Pratama, Sitti Wajizah, Anuraga Jayanegara and Samadi, 2022, Evaluation of Some Forage as Feed for Ruminant Animal: Chemical Composition, In Vitro Rumen Fermentation, and Methane Emissions, JAP, 24 (3), 150-160, 1411-2027.
Samadi, Muhamad Rusdi dan Ridwan Saputra, 2021, Analisis Spasial Kesesuaian Lahan Sapi Aceh dan Padang Penggembalaan di Kabupaten Aceh Besar, Agripet, Vol 21, 55-64, 1411- 4623.
Samadi, Sitti Wajizah dan Agus Arif Munawar, 2020, Near infrared spectroscopy (NIRS) data analysis for a rapid and simultaneous prediction of feed nutritive parameters, Data in Brief, 29, 1-17, 2352-3409.
Ganqi Deng, Maria E. Rodríguez-Espinosa, Xin Feng, Victor H. Guevara-Oquendo, Yaogeng Lei, Ming Yan, Jen-Chieh Yang, HuihuaZhang, HongyuDeng, Weixian Zhang, Quanhui Peng, Samadi, PeiqiangYu, 2020, Using advanced vibrational molecular spectroscopy (ATR-Ft/IRS) to study heating process induced changes on protein molecular structure of biodegradation residues in cool-climate adapted faba bean seeds: Relationship with rumen and intestinal protein digestion in ruminant systems, Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 234, 118220, 13861425.
Ganqi Deng, María Eugenia Rodríguez-Espinosa, MingYan, Yaogeng Lei, Victor H. Guevara-Oquendo, Xin Feng, Huihua Zhang, Hongyu Deng, Weixian Zhang, Samadi, PeiqiangYu, 2019, Using advanced vibrational molecular spectroscopy (ATR-Ft/IRS and synchrotron SR-IMS) to study an interaction between protein molecular structure from biodegradation residues and nutritional properties of cool-climate adapted faba bean seeds, Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 229, 117935, 13861425.
Samadi, Sitti Wajizah dan Agus Arief Munawar, 2018, Rapid and Simultaneous Determination of Feed Nutritive Values by Means of Near Infrared Spectroscopy , Tropical Animal Science Journal, August, 121-127, p-ISSN 2615-787X e-ISSN 2615-790X .
Said Mirza Pratama, Sitti Wajizah, Anuraga Jayanegara, and Samadi2, 2018, EVALUATION OF AGRO-INDUSTRIAL BY PRODUCTS AS POTENTIAL LOCAL FEED FOR RUMINANT ANIMALS: CHEMICAL COMPOSITION, FIBER FRACTIONS AND IN VITRO RUMEN FERMENTATION, Journal of Animal Production, 20-3, 155-164, 1411-2027 e-ISSN 2541-5875.
Ilham Ilham, Nurliana Nurliana, Al azhar Al azhar, Mira Delima, Sugito Sugito, Samadi Samadi, 2018, Administration of Various Feed Additives on Cholesterol Content of Meat and Fat Abdomen of Local Chicken (Gallus Domesticus), Journal of Animal Production., 20-1, 45-52, E-2541-5875 P-1411-2027.
Ali Makmur, Sugito Sugito, Samadi Samadi, 2018, The Effects of Various Types of Feed additives on The Chemical Composition of Local Chicken Meat (Gallus domestica), Journal of Animal Production., 20-2, 87-94, E-2541-5875 P-1411-2027.
Vhodzan Adzima1, Nurliana2 dan Samadi3, 2018, Pengaruh Pemberian Ampas Kedelai dan Bungkil Inti Sawit (AKBIS) yang Difermentasi dengan Aspergillus niger terhadap Bakteri Usus Broiler, Agripet, 18-1, 48-56, P-ISSN: 1411-4623 E-ISSN: 2460-4534.
Samadi, Christian Wecke, Anja Pastor and Frank Liebert, 2017, Assessing Lysine Requirement of Growing Chicken by Direct Comparison between Supplementation Technique and “Goettingen Approach” , Open Journal of Animal Science, 7-1, 56-69, E-2161-7627 P-2161-7597.
Samadi, Sitti Wajizah, Yunasri Usman, Denny Riayatsyah dan Zidny-Al Firdausyi, 2016, Improving Sugarcane Baggase as Animal Feed by Ammoniation and Followed by Fermentation with Trichoderma harzianum (In Vitro Study), Journal of Animal Production, 18 (1), 18-21, E-2541-5875 P-1411-2027.
Samadi Samadi, Sitti Wajizah, Yunasri Usman, 2015, In Vitro Study of Fermented Complete Feed by Using Sago Residues as Main Source Diet, Journal of Animal Production., 17-3, 129-137, E-2541-5875 P-1411-2027.
Sitti Wajizah, Samadi Samadi, Yunasri Usman, Elmy Mariana, 2015, Evaluasi Nilai Nutrisi dan Kecernaan In Vitro Pelepah Kelapa Sawit (Oil Palm Fronds) yang Difermentasi Menggunakan Aspergillus niger dengan Penambahan Sumber Karbohidrat yang Berbeda, Agripet, 15-1, 13-19, P-ISSN: 1411-4623 E-ISSN: 2460-4534 .
Samadi1, Sitti Wajizah1, dan Sabda2, 2015, Peningkatan Kualitas Ampas Tebu Sebagai Pakan Ternak Melalui Fermentasi dengan Penambahan Level Tepung Sagu yang Berbeda, Agripet, 15-2, 104 -111, P-ISSN: 1411-4623 E-ISSN: 2460-4534.
Samadi, KaterinaTheodoridou dan Peiqiang Yu, 2013, Detect the Sensitivity and Response of Protein Molecular Structure of Canola Seed (Yellow and Brown) to Different Heat Processing and Relation to Protein Utilization and Availability Using ATR-FT/IR Molecular Spectroscopy with Chemometrics, SpectrochimicaActa Part A: Molecular and Biomolecular Spectroscopy, 105 (2, 304-313, 1386-1425.
Samadi, M. Jois , F.R. Dunshea dan B.J. Leury, 2013, The β3-adrenergic agonist (BRL35135A) improves feed efficiency and decreases visceral but not subcutaneous fat in lambs, Small Ruminant Research, Volume, 128-132, 0921-4488.
Saman Abeysekara, Samadi and Peiqiang Yu, 2012, Response and sensitivity of lipid related molecular structure to wet and dry heating in Canola tissue, Spectrochimica Acta Part A, 90 (20, 63-71, 1873-3557.
Samadi and Peiqiang Yu, 2012, Vibrational Spectroscopic Investigation of Biomolecular Responses of Carbohydrate Structure to Moisture and Dry Heating in Soybean Seed (Glycine Max), Jurnal of Animal Production, Vol 14, 23-30, 1411-2027.
Samadi, 2012, Konsep Ideal Protein (Asam amino) Fokus pada Ternak Ayam Pedaging (review article), Agripet, Vol (1, 42-48, 1411-4623.
Samadi, Mira Delima, Zudaida Hanum dan Muhammad Akmal, 2012, Pengaruh Level Substitusi Protein Sel Tunggal (CJ Prosin) pada Pakan Komersil Terhadap Peforma Ayam Broiler, Agripete, Vol. 1, 7 - 15, 1411-4623.
Samadi and Peiqiang Yu, 2011, Dry and moist heating-induced changes in protein molecular structure, protein subfraction, and nutrient profiles in soybeans, Journal of Dairy Science, Vol : , 6092-6102, 1525-3198.
Samadi, Yunasri Usman dan Mira Delima, 2010, Kajian Potensi Limbah Pertanian Sebagai Pakan Ternak Ruminansia di Kabupaten Aceh Besar, Agripet, Vol (1, 45-53, 1411-4623.
Darmawi, UlmuBalqis, RisaTiuria, Muhammad Hambal dan Samadi, 2010, Purifikasi Imunoglobulin Yolk Pada Ayam yang Divaksin terhadap Ekskretori/Sekretori Stadium L3Ascaridiagalli, Agripet, Vol (1, 9-15, 1411-4623.
Samadi dan F.Liebert, 2008, Modelling the optimal lysine to threonine ratio in growing chickens depending on age and efficiency of dietary amino acid utilisation., British Poultry Science, 49(1), 45-54, 1466-1799.
Darmawi, UlmuBalqis, RisaTiuria, Muhammad Hambal dan Samadi, 2008, Kajian Titer Antibodi Pada Yolk dari Ayam yang Diimunisasi Dengan Antigen Ekskretori/Sekretori Stadium L3Ascaridia galli, Agripet, Vol (8, 21-26, 1411-4623.
Samadi dan F.Liebert, 2007, Threonine Requirement of Slow-Growing Male Chickens Depends on Age and Dietary Efficiency of Threonine Utilization, Poultry Science, 86(6), 1140 - 1148., 1525-3171.
Prosiding (Proceedings)
Samadi, Sitti Wajizah dan Agus Arief Munawar, 2018, Fast and simultaneous prediction of animal feed nutritive values using near infrared reflectance spectroscopy , International Conference on Agriculture, Environment, and Food Security , 1234567890 IOP Conf. Series: Earth and Environmental Science , Medan, Sumatra Utara, 7-8 November 2017, Medan, Sumatra Utara, IOP Publishing, , 17551315, 17551307.
Samadi, 2013, Evaluasi Kebutuhan Lisin pada Ayam Broiler (1-21 hari) Berdasarkan Teknik Suplementasi, Prosiding BKS-PTN Barat. Fakultas Pertanian Universitas Tanjung Pura, Pontianak-Kalimantan Barat., Rapat Tahunan Bidang Pertanian Dekan Wilayah Barat, Pontianak - Kalimantan Barat, 19-20 Maret 2013, Pontianak - Kalimantan Barat, Universitas Tanjung Pura - Pontianak, 805-813, ISBN : 978-602-17664-1-5.
Samadi, 2011, Protein molecular structure of canola seed affected by heat processing method in relation to protein availability: autoclaved heating vs. dry heating: a novel approach, Prosiding 2 th International Seminar Feed Safaty for Healthy Food Seminar ANI,, Internasional Seminar Feed Safety for Healthy Food, Unpad - Bandung (Jawa Barat), 6-7 Juli 2011, Bandung, Aini Publication, 389-401, ISBN : 978-602-95808-3-9.
Nachrowi Ramli, Samadi, danFirdaus, 2008, Kajian Kualitas Silase Ransum Komplit Berbahan Pakan Lokal Dalam Mewujudkan Ketahanan Pakan di Naggro Aceh Darussalam, Sains dan Teknologi Hasil Penelitian antas Universitas, Seminar Nasional, Banda Aceh, 10-12 Maret 2008, Banda Aceh, Unsyiah Press, 53-57, ISBN : 978-979-8278-27-3.