Dr. Ir. Asmawati, S.TP., M.Sc.
Professional Summary
Asmawati, was born in Labuhan Haji, South Aceh, 5th March 1979. I was completed my undergraduate at the Department of Agricultural Products Technology, Faculty of Agriculture, Syiah Kuala University in 2002. My master's degree was finished at National University of Malaysia in food science program, science and technology faculty. Since September 2012 the status of studying in doctoral program in the same field program, food science, Faculty of Science and Technology, National University of Malaysia. My research interest for the doctoral program is the formation of sinamaldehyde nanoemulsion and application as a marinade on fresh meat products
Educational Background
2009 – 2011
S2
Universiti Kebangsaan Malaysia
Sains Makanan
2000 – 2002
S1
Universitas Syiah Kuala
Kimia
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