Professional Summary
I received B.Eng. degree from Chemical Engineering, Syiah Kuala University in 2000 and finished my master program at Agriculture Industrial Technology, Bogor Agricultural Institute in 2003. I completed my doctoral program at Kobe University, Japan, in the field of Near Infrared Spectroscopy and Chemometrics (2009) under the supervision of Prof. Roumiana Tsenkova. My research interest involves performing fundamental studies of Fourier Transform Infrared Spectroscopy (FTIR) and Chemometrics and its application for agroindustrial products which is related to real time monitoring analysis and quality control. The principle of NIR reflectance spectroscopy is that light of wavelengths between 1100 to 2500 nm, reflected off powdered solids, contains compositional information which can be unraveled by a computer to report multiple analyses almost instantaneously .This method can provide simultaneous, rapid and non-destructive quantitation of major components in many organic substances. Broadly speaking, NIR spectroscopy allows the assessment of organic chemical structures structures containing O-H, N-H and C-H bonds through the absorption of energy in the NIR region of the spectrum.
Educational Background
2006 – 2009
S3
Kobe University
Teknik Kimia
2000 – 2003
S2
Institut Pertanian Bogor
Teknologi Industri Pertanian
2000 – 2000
S1
Universitas Syiah Kuala
Teknik Kimia
| 1 | Partial Least Squares-Discriminant Analysis Classification for Patchouli Oil Adulteration Detection by Fourier Transform Infrared Spectroscopy in Combination with Chemometrics |
| 2 | Near infrared spectroscopy as a fast and non-destructive technique for total acidity prediction of intact mango: Comparison among regression approaches |
| 3 | ANTIBACTERIAL ACTIVITY OF LIQUID SMOKE POWDER FROM RICE HUSK |
| 4 | ADSORPTION OF COPPER IONS ONTO RICE HUSK ACTIVATED CARBON PREPARED USING ULTRASOUND ASSISTANCE: OPTIMIZATION BASED ON STEP-BY-STEP SINGLE VARIABLE KNOCKOUT TECHNIQUE |
| 5 | Pemanfaatan limbah kotoran ternak dan sekam padi sebagai bahan baku pupuk organik bokashi di Desa Neuheun, Aceh Besar |
| 6 | Sintesis Bioplastik dari Tongkol Jagung sebagai Active Packaging yang Ramah Lingkungan |
| 7 | Pelatihan Pembuatan Pupuk Organik Cair (POC) dari Sampah Organik bagi Kaum Ibu Rumah Tangga di Desa Baet Mesjid Aceh Besar |
| 8 | Investigasi Penyebab Kebauan Air Wudhu'dan MCK Masjid Jami'Kampus Universitas Syiah Kuala |
| 9 | Biosorbent Prepared from Calotropis Gigantean Stems for Adsorption of Cu(II) Ions from Aqueous Solution |
| 10 | Studi fermentasi biji kopi menggunakan enzim proteolitik |
| 11 | Enhancing the Quality of Patchouli Oil using Zeolite and Bentonite Nano-Particle Adsorbents |
| 12 | Karakterisasi dan Kinerja Membran Polyethersulfone Termodifikasi Aditif Anorganik secara Blending Polimer |
| 13 | Fourier Transform Infrared Spectroscopy dan Chemometrics: Analisis Boraks pada Bakso |
| 14 | Enhancing rice bran oil yield through solid state fermentation pretreatment with fungi |
| 15 | Pemberdayaan Ibu-ibu Pengajian Gampong Neuheun di Bidang Ekonomi Kreatif Melalui Inovasi Susu Kedelai |
| 16 | Reduksi Ion Cu (II) Menggunakan Karbon Aktif dari Sekam Padi Teraktivasi Fisika dan Kimia |
| 17 | Identifikasi Senyawa Boraks pada Bakso secara Non Destruktif Menggunakan Spektrum Inframerah Dekat dan Principle Component Analisys |
| 18 | Adsorption of Cd (II) ions from aqueous solution by a low-cost biosorbent prepared from ipomea pes-caprae stem |
| 19 | Kualitas Sifat Fisik Pada Beras Lokal Aceh (Oryza sativa L.) Genotipe M5 Hasil Iradiasi Sinar Gamma |
| 20 | Karakterisasi Adsorben dari Kulit Manggis dan Kinerjanya pada Adsorpsi Logam Pb(II) dan Cr(VI) - (Adsorbent Characterization from Mangosteen Peel and Its Adsorption Performance on Pb(II) and Cr(VI)) |
| 21 | Gravitoelectromagnetism in teleparallel equivalent of general relativity: A new alternative |
| 22 | Karakterisasi Adsorben dari Kulit Manggis dan Kinerjanya pada Adsorpsi Logam Pb (II) dan Cr (VI)-(Adsorbent Characterization from Mangosteen Peel and Its Adso... |
| 23 | Pengembangan Produk Minyak Nilam Dalam Upaya Memenuhi Standar Quality Patchouli Alcohol Menggunakan Chemometric |
| 24 | Pengaruh Penambahan H2SO4 dan Perubahan Temperatur pada Nitrasi Metil Risinoleat |
| 25 | Estimasi Kandungan Lemak Pada Biji Kakao Utuh Secara Cepat dan Non-Destruktif dengan Menggunakan Teknologi NIRS |
| 26 | Aplikasi Metode Advance Oxidation Process (AOP) Fenton pada Pengolahan Limbah Cair Pabrik Kelapa Sawit |
| 27 | Optimasi Sintesa Dekstrin dari Umbi Janeng (Dioscore hispida Dennest) dengan Katalis Asam Nitrat (HNO3) Menggunakan Metode Permukaan Respon (RSM) |
| 28 | Adsorption of Lead Ion in Water Solutions using Kaolin-Surfactant Modified as Adsorben |
| 29 | Penyerapan Ion Timbal Dalam Air Dengan Menggunakan Modifikasi Kaolin-Surfaktan Sebagai Media Penyerap |
| 30 | PENINGKATAN KONSENTRASI SITRAL MINYAK SEREH DAPUR (Cymbopogon citratus) MENGGUNAKAN DISTILASI VAKUM (Improvement of Citral Concentration of Lemongrass Oil (Cymbopogon Citratus) Using Vacuum Distillation) |
| 31 | Detection of ethanol adulteration in citronellal oil by using near infared spectroscopy and multivariate data analysis |
| 32 | DEKOMPOSISI AIR-METANOL MENJADI HIDROGEN PADA SEMIKONDUKTOR NATRIUM TANTALUM OKSIDA DENGAN MENGGUNAKAN LANTANUM SEBAGAI DOPING |
| 33 | Effect of Skimmed-Milk and Starter Addition on Lactic Acid Formation in Soyghurt |
| 34 | Karakterisasi edible coating dari pektin kulit jeruk nipis sebagai bahan pelapis buah-buahan |
| 35 | Karakteristik Edible Coating Berbasis Sagu dengan Penambahan Vitamin C pada Paprika: Preferensi Konsumen dan Mutu Mikrobiologi |
| 36 | KAJIAN PENAMBAHAN RAGI ROTI DAN PERBANDINGAN VOLUME STARTER DENGAN SUBSTRAT TERHADAP RENDEMEN DAN MUTU VIRGIN COCONUT OIL (VCO) |
| 37 | Double threshold method for mastitis diagnosis based on NIR spectra of raw milk and chemometrics |
| 38 | Near infrared spectroscopy using short wavelengths and leave-one-cow-out cross-validation for quantification of somatic cells in milk |
| 39 | Near-infrared spectroscopy and chemometrics for mastitis diagnosis: disease thresholds identification based on somatic cells in raw milk and its respective spectra |
| 40 | NIRS for Raw Milk Analysis and Mastitis Diagnosis of Dairy Cows |
| 41 | Pemurnian minyak jelantah dengan menggunakan sari mengkudu |
| 42 | PROSPEK PEKTIN (POLIMER HIDROKOLOID) DALAM INDUSTRI PANGAN DI INDONESIA |
| 43 | Biodiesel Sumber Energi Alternatif Dari Tumbuh-Tumbuhan: Artikel Review |
| 44 | Produksi pektin dari kulit jeruk lemon (Citrus medica) |
| 45 | Produksi Pektin dart Kulit Jeruk Lemon (Citrus medica var. Lemon) |
| 46 | SIMULTANEOUS DETERMINATION OF MAGNESIUM (Mg) AND MANGANESE (Mn) IN AQUEOUS SOLUTION BY NEAR INFRARED SPECTROSCOPY AS A NOVEL AND RAPID APPROACH |
| 47 | Asmawati, dan Moulana R. 2010. Kajian Penambahan Ragi Roti dan Perbandingan Volume Starter dengan Substrat terhadap Rendemen dan Mutu Virgin Coconut Oil (VCO) |
| 1 | Studies of exposure UV light, soil Burial, and storage ability effect on characteristics of biocomposite films |
| 2 | Robust fraudulence detection of patchouli oil plant using near infrared spectroscopy |
| 3 | Identification of β-Caryophyllene (BCP) in Aceh patchouli essential oil (PEO) using gas chromatography-mass pectrophotometry (GC-MS) |
| 4 | Water quality index and the sediment criteria due to anthropogenic activity in West Aceh District, Indonesia |
| 5 | Fourier Transformed Infrared (FTIR) spectroscopy analysis of patchouli essential oils based on different geographical area in Aceh |
| 6 | Reduction of Zn(II) ions in acid mine drainage by adsorption using adsorbent prepared from bone coal |
| 7 | Potential of edible oil production from rice bran in Indonesia: A Review |
| 8 | The application of near infrared reflectance spectroscopy as a fast and non-destructive method to determine inner quality parameters of intact mango |
| 9 | Patchouli Oil Farming: An Alternative to Poverty Alleviation through Smallholders Business |
| 10 | Synthesis and Characterization of Polylactic Acid/Local Clay Nanocomposite for Packaging Applications |
| 11 | Elemental detection of arabica and robusta green bean coffee using laser-induced plasma spectroscopy |
| 12 | Rancang Bangun dan Pengujian Alat Sensor Portable Berbasis NIR Spectroscopy untuk Prediksi Cepat Kualitas Biji Kakao Utuh |
| 13 | Pengemas Makanan Ramah Lingkungan, Berbasis Limbah Cair Tahu (Whey) Sebagai Edible Film |
| 14 | The use of spectral imaging technology combined with support vector machine as a fast and novel tools for fat content determination of intact cocoa beans |
| 15 | Komparasi Metode Perbaikan Sinyal Spektrum NIR untuk Penentuan Kualitas Produk |
| 16 | Pengolahan Limbah Cair Kelapa Sawit Menggunakan Advance Fenton Like Oxidation Process: Response Surface Methodology |
| 17 | Diffuse Reflectance Infrared Fourier Transform Spectroscopy as A Rapid and Non-destructive Measurement for Moisture and Fat Content of Intact Cocoa Beans |
| 18 | Karakterisasi Biobriket dari Limbah Kulit Kakao dengan perekat molase dan tapioca |
| 19 | Central composite design applied to purify lemongrass essential oil using vacuum distillation |
| 20 | Frequency of use Minute concentrations of Cadmium and Magnesium in aqueous solution can be measured by Near Infrared Spectroscopy |
| 21 | Use of near-infrared spectroscopy for determining the characterization metal ion in aqueous solution |
| 22 | Frequency of use minute concentrations of cadmium in aqueous solution by near infrared spectroscopy and aquaphotomics |
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| 1 | The 1st Asian NIR Symposium and The 24th Japanese NIR Forum |
| 2 | The Society of Agricultural Structures |
| 3 | Environmental Engineering Conference |