Professional Summary
I am a periodontist who is also a lecturer in the field of Periodontics at the Faculty of Dentistry, Syiah Kuala University – Banda Aceh. I have been a lecturer at this university since 2008. I graduated as a dentist in 1997 from Faculty of Dentistry, University of Sumatera Utara – Medan. I took a specialty education in periodontics at the Faculty of Dentistry, University of Indonesia – Jakarta, and graduated as a periodontist in 2008. My daily routine includes teaching, advising students with their undergraduate thesis, and fulfilling my role as a clinical instructor at Oral and Dental Hospital of Syiah Kuala University. I also continuously apply my knowledge in periodontics by opening a dental practice at QT-Smile with other dental specialists in jln. T. Hasan Dek no 169 Jambo Tape Banda Aceh.
Educational Background
2015 – 2017
S3
Universitas Padjadjaran
Ilmu Kedokteran
| 1 | HUBUNGAN ANTARA KEBIASAAN MEROKOK DAN KADAR NIKOTIN DENGAN LAJU ALIRAN DAN pH SALIVA |
| 2 | The Relationship Between the Growth of Fusobacterium nucleatum ATCC 25586 in Glucose-Enriched Media and Protein Activity through Fourier Transform Infrared (FTIR) |
| 3 | PENGARUH GEL EKSTRAK DAUN KARI TERHADAP EPITEL GINGIVA DAN OSTEOKLAS TIKUS WISTAR YANG DIINDUKSI PERIODONTITIS |
| 4 | Chemical Constituents of Moringa oleifera Leaves of Ethanol Extract and its Cytotoxicity against Enterococcus faecalis of Root Canal Isolate |
| 5 | Efektifitas grup whatsapp sebagai media edukasi terhadap pengetahuan kesehatan gigi dan mulut pada remaja |
| 6 | DISTRIBUSI FREKUENSI HALITOSIS PADA PASIEN SINUSITIS DI RSUD MEURAXA BANDA ACEH |
| 7 | Biomass index and viscosity values of Moringa oleifera that influenced by Enterococcus faecalis |
| 8 | Antibacterial effects of calotropisgigantea (L) extracts on porphyromonasgingivalis |
| 9 | Aktivitas antibakteri ekstrak etanol 70% daun Biduri (calotropis gigantea) terhadap aggregatibacter actinomycetemcomitans atcc 29523 |
| 10 | The prevalence of trauma from occlusion as the aggravating factors of periodontitis |
| 11 | Gambaran Status Periodontal Pada Pasien Sinusitis (Kajian Di Poliklinik THT Rumah Sakit Umum Meuraxa) |
| 12 | The comparison between dental plaque score before and after gargling with tongra original honey 5% solution (Study of Student in Dentistry of Syiah Kuala University) |
| 13 | Daya hambat minuman probiotik yoghurt susu sapi terhadap porphyromonas gingivalis secara in vitro |
| 14 | The difference in salivary flow rate before and after stimulate between chewing pineapple (ananas comocus) dan papaya (carica papaya) |
| 15 | The efficacy of sarang semut extract (Myrmecodia pendens Merr & Perry) in inhibiting Porphyromonas gingivalis biofilm formation |
| 16 | The effectiveness of flavonoid and terpenoid isolate Sarang Semut (Myrmecodia pendens Merr and Perry) against Phorphyromonas gingivalis ATCC 33277 |
| 17 | Effect of Ethylene Diamine Tetra Acetic Acid and RcPrep to Microstrain of Human Root Dentin |
| 18 | Frekuensi tingkat kesehatan periodontal pada remaja smp negeri 3 banda aceh yang diperiksa melalui CPITN |
| 19 | Potensi antibakteri ekstrak jahe (zingiber officinale roscoe) terhadap porphyromonas gingivalis secara in vitro |
| 20 | Potential antibacterial ginger extract (Zingiber officinale Roscoe) againts porphyromonas gingivalis in vitro |
| 21 | Perawatan Inisial Sebagai Pelayanan Dasar Bidang Periodonsia |
| 22 | Perbandingan Efektifitas Pemutihan Email Gigi Antara Stroberi (Fragaria Sp) Dan Apel (Malus sp) Sebagai Bahan Bleaching Alami Dengan Karbamid Peroksiida 10% |
| 23 | PENGARUH PASTA GIGI YANG MENGANDUNG ENZIM TEHADAP PENURUNAN KADAR VOLATILE SULFUR COMPOUND |
| 24 | PENGARUH PASTA GIGI YANG MENGANDUNG ENZIM TEHADAP PENURUNAN KADAR VOLATILE SULFUR COMPOUND: EFFECT OF ENZYME TOOTH PASTE IN DECREASING VOLATILE SULFUR COMPOUND LEVEL |
| 25 | Gingivektomi dan Gingivoplasti |
| 1 | Minimum Inhibitory Concentration of Probiotic Soy-Milk Yoghurt (SOYGHURT) Towards Porphyromonas gingivalis [IN VITRO] |
| 2 | The Inhibitory effect of The Consentration of Probiotic Goat’s Milk Yoghurt on Porphyromonas gingivalis (An In Vitro Study) |
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